A rare chance to cook and eat in one evening. A nice thick buffalo steak, briefly fried on each side, served on a bed of udon (thick Japanese noodles) and steamed veggies.
A rare chance to cook and eat in one evening. A nice thick buffalo steak, briefly fried on each side, served on a bed of udon (thick Japanese noodles) and steamed veggies.
akatsuki ra-ra-ra 