Lamb stew is possibly the only thing we can get away with when we have chunks of lamb in the freezer. Fortunately, it’s one of those easy dishes you can put on while you get on with the weekly chores of hoovering and the damn laundry. And doubly fortunately, it’s a very forgivable dish: you […]
A brief hiatus in food blogging due to work getting in the way. I have eaten loads in the intervening period, but not much of note. Taking a few days off while my parents are in LA means that we finally have some time on our hands to cook. The chicken pie above was a […]
No photos today. It’s strange how on some days we’re just trigger-happy, and on others the camera doesn’t even come out of its case. So you’ll just have to take my word for how good today’s chicken in milk was. Originally a Jamie recipe, modified (i.e. made easy for lazy people) by us. Brown your […]
Cumin and coriander seeds warmed then blitzed, along with lotsa thai basil, chillies, ginger, garlic and shallots. Paste fried, chicken, aubergine, courgette and pepper slices added. Garnished with coriander leaves and served on steamed long-grain rice. Edit: It’s still going, 2 days later.